When you want to take your usual seared or roasted salmon up a notch for guests, these recipes are your ticket. Simple to prepare, yet with special twists and beautiful presentations, these are the ones that will wow them.
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Recipe
鲑鱼和芦笋与aïoli
Hearty salmon is a perfect fish for the grill, especially with asparagus and a tangy aïoli. If the weather’s not right for grilling outdoors, try the skewers on a grill pan. -
Recipe
Crispy-Skin Salmon with Sea Bean and Daikon Salad
脆脆的野生豆和温和的daikon在这种光线却浓郁的亚洲风格沙拉是酥脆的鲑鱼皮的完美伴奏。 -
Recipe
Skillet-Roasted Salmon with Avocado, Pomegranate, and Bulgur
This dish is simple enough to make for a weeknight family supper but smart enough to make if you’ve got friends dropping in, too. I love the combination of colors, flavors, and textures. While you can serve it hot from the oven, it’s also delicious at room temperature. -
Recipe
Shaved Vegetable Salad with Brown-Butter Barley and Seared Salmon
烤三文鱼和大麦用棕色黄油炒,为这种北欧风格的沙拉增添了温暖的味道。如果没有新鲜的鲑鱼,那么无骨的鳟鱼鱼片也是一个不错的替代品。如果您希望选择更轻松的选择,请尝试用几片熏制的鲑鱼或鳟鱼涂上剃光蔬菜。 -
Recipe
Bridget Jones’s Pan-Fried Salmon with Pine-Nut Salsa
Yotam Ottolenghi created this salmon dish when a character in Bridget Jones’s Baby described it on his menu...but in fact it didn't exist before that! One of our reviewers describes it as a "knock-out meal for guests." -
Recipe
Grilled Potato, Salmon, and Lentil Salad with Mustard Cream Sauce
Here is a main-dish salad with flavor that builds with every bite. The potatoes are soaked in wine and broth, and they balance the rich salmon beautifully. But it’s the dreamy, creamy dressing that will have you swooning. Enjoy the dish alfresco with a chilled glass of wine, and feel all your worries slip away.
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Recipe
Roast Salmon with Dill Cream and Rye Crumbs
The salmon and dill sauce are delicious, but what makes this dish truly outstanding are the toasted, seasoned rye breadcrumbs that top the fish, acting as a sort of savory streusel.
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Recipe
Roasted Salmon & Fennel with Pistachio Gremolata
The bright flavors and beautiful colors in this one-pan meal make it a company-worthy meal, but it’s quick enough for a weeknight, too.
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Recipe
Miso-Glazed Wild Salmon with Sesame Asparagus
This savory one-pan supper is weeknight-friendly because you can marinate the salmon before work or for as little as 30 minutes before you broil it.