Taunted| 08/31/2019
After many years of making fine cooking dishes & deserts, and maybe 6 times making this specific desert, I can safely say this is my number one favorite cake, period. It is dense, as others have pointed out, but the orange & almond flavours come though intensely, making even small portions utterly satisfying.
One reviewer had trouble with the oranges being under-cooked and chewy, but I’ve never experienced that. I sliced the oranges too thickly one time, but even so it was delicious. I can only recommend embedding the oranges in the caramel while it’s still fairly hot, ensuring they’re paper-thin, and not layering the oranges too thickly. I’d even recommend trying different oranges. All I know is that that poor reviewer is missing out! I know of no cake more perfect than this.
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