这些食谱没有真正的爱尔兰语,但是如果您想将爱尔兰的商标色调带入您的聚会票价,这里有一些想法可以为菜单上的每门课程带来一些绿色的想法。
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食谱
Garden Party Cocktail
Agave syrup, cilantro, lime juice, and cucumber give this tequila cocktail a flavor that's just as green as its color. -
食谱
芦笋汤与藏红花面包屑
The best thing about this creamy soup is that it can be served warm or cool; perfect for unpredictable early-spring weather. -
食谱
Poached Flounder with Mint Beurre Blanc
This classic shallow-poached fish is served with a minty French butter sauce. It’s delicious with a simple rice pilaf and tender green spring vegetables like peas or baby spinach.
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食谱
Pea Sauce with Fresh Mint
Fresh or frozen peas and fresh mint turn into a creamy (but cream-free) sauce for simply cooked meats. This sauce is especially good with grilled or seared lamb chops, or flaky white fish.
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食谱
萨拉德·艾克斯·拉尔登披萨
This salad pizza replicates the flavors of a French bistro salad, complete with a shortcut version of lardons (diced bacon that’s been blanched and fried). Here, the bacon is simply sautéed and then baked on the pizza.
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食谱
Spinach Malfatti with Sage Butter
马尔法蒂意大利语是“制造不良”的,这是对这些菠菜饺子的质朴,不规则形状的参考。它们像马铃薯gnoochi一样制作和烹饪,并在富含鼠尾草的黄油酱中搭配。 -
食谱
Minty Melon Granita
你可以用任何一种瓜,让它but honeydew gives it a beautiful two-toned effect with flecks of dark green mint, the perfect light ending for a St. Patrick's Day meal. -
食谱
开心果Brigadeiros
Brigadeiros are Brazilian candies that owe their melt-in-your-mouth texture to sweetened condensed milk, cooked down until it's thick and fudge-like. Though chocolate brigadeiros are the classic, pistachio is a tasty flavor variation.