Celery
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RecipeMake-Ahead Gravy
I don’t think I’m going out on a limb here when I say that gravy is the very best part of the Thanksgiving meal. But how do you make deeply…
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RecipeKounoupidi (Braised Cauliflower)
This robust yet light vegan side is a great accompaniment to any meal. For a thicker sauce, remove the cauliflower with a slotted spoon once it’s tender, and reduce the…
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RecipeWhite Bean Stew with Mustard-Green Pesto
Jazz up a white bean stew with a swirl of peppery pesto made with mustard greens. If you can’t find them, substitute turnip greens or even Swiss chard, which will…
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RecipeMarinated Celery-Broccoli Salad Stuffed Pitas
Celery and broccoli may be a surprising pairing, but they make an excellent combination when marinated and served with hummus in a boldly flavored summertime sandwich.
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RecipeMulticooker Chicken Scarpariello with Rigatoni
A classic of both Italian-American restaurants and home cooking, this sweet-and-sour dish cooks up quickly in an Instant Pot or other multicooker. The dried pasta cooks in the sauce, adding…
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RecipeRadish, Celery, and Frisée Salad with Lemon-Cumin Vinaigrette
This light, refreshing salad pairs perfectly with frittatas for breakfast or brunch, and rich stews or braises for dinner.
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RecipeBridget Jones’s Pan-Fried Salmon with Pine-Nut Salsa
This is the dish Patrick Dempsey’s character tells Renée Zellweger’s Bridget Jones that he would have brought her on their imaginary second date in Bridget Jones’s Baby. “From Ottolenghi,” says…
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RecipeRed-Wine Braised Brisket with Pearl Onions and Star Anise
The sweet, subtle flavor of star anise gives this comforting braise an exotic twist. I like to season the brisket with a fragrant spice rub a day before braising so…
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RecipeLouisiana-Style Deep-Fried Turkey
Chef David Guas makes this turkey for his family every Thanksgiving. “A great reason to deep-fry your turkey is that it takes only 35 to 40 minutes to achieve a…
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RecipeChampagne-Basted Turkey
Chef Emily Brekke has used this foolproof method since she first roasted a turkey as a teenager. Once you try it this holiday, you’ll want to make it all the…
