Yield:Yields about 2-1/2 cups.
Servings:four to six.
Interesting recipe! I like radish! It's a taste of summer!)
Try this recipe - Mustard Green Saladhttps://mygreencookbook.com/mustard-greens-salad/
Ingredients:
3 Tomatoes small
1 cup Mustard Greens
2 Lettuce Leaves big
5 Walnuts
1 tsp Olive Oil
1 pinch Salt
1 pinch Black pepper
1 tbs Dressing
Fresh and Healthy!))
This looks pretty weird, but I really liked it. The flavors are strong, but go together well. Worth trying if you feel like expanding your horizons.
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