Dabney Gough
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RecipeHawaiian Garlic Shrimp
Inspired by the garlic shrimp served from food trucks along Oahu’s North Shore, this buttery shrimp is classically paired with “two scoops rice,” as they say there.
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RecipePan-Seared Halibut with Salmoriglio
Salmoriglio, a garlicky southern Italian herb and lemon sauce, is a great match for seared or grilled fish. Any leftover sauce will keep for a couple of days in the…
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RecipeTagliatelle with Quick Lamb Sugo
A sugo is a rich Italian sauce that usually cooks for hours. This speedier version includes red wine, tomato paste, and tomato juice to create deep flavors more quickly. One…
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RecipeMiso-Glazed鲑鱼with Green Tea Rice
In Japanese cuisine, green-tea rice, known as ochazuke, is a beloved comfort food. It can be as simple as green tea poured over steamed rice, but it’s often embellished with…
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RecipeChicken Thighs in Tomato-Ginger Sauce
Seasoned with warm spices, this Indian-inspired chicken dish is savory and comforting. The butter swirled into the sauce may seem like an unusual addition, but it adds richness and flavor,…
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RecipeCrispy Fried Chicken with Old Bay Aïoli
Using boneless, skinless thighs, you can make batter-fried chicken that tastes like traditional fried chicken (crunch and all) yet cooks up quickly. Baking powder in the batter makes it light…
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RecipeAsian Turkey Noodle Soup with Bok Choy
Borrowed from Chinese immigrants, this simple dish is a classic comfort food in Hawaii, where it’s known as “long rice.” Despite the name, there’s no rice here; the slippery, transparent…
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RecipeWarm Potato Salad with Lemon and Fresh Herbs
This simple side dish is a refreshing departure from mayonnaise-based potato salads. The warm potatoes soften the raw garlic’s flavor and make the herbs more aromatic.
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RecipeBalsamic Strawberry Ice Cream Cake
This ice cream cake is about two parts ice cream to one part cake, which we think is the optimal ratio. The easiest way to make an ice cream cake…
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RecipeBalsamic Strawberry Ice Cream
In the United States, peanut butter and jelly are considered a perfect match. In Italy, it's the same thing with strawberries and balsamic vinegar, a classic combination that makes a…
