This is one of my go-to vegetarian meals, probably because the almonds and almond butter (one of my addictions) helps me forget the dish is meatless. The combination of textures…
If you want to make this when fresh figs are in season, by all means do so; skip the soaking-in-wine step and you'll be good to go.
In this Mexican variation of eggs Benedict, a corn muffin replaces the traditional English muffin.
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