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互相起作用eCloud Eggs with Spinach Salad
Cloud eggs—basically a nest of baked egg whites cradling the yolk—became an Instagram thing for good reason: the dish is fun to make and delicious to eat. This version pairs…
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互相起作用eSpicy Habanero Frittata
Cooking the habanero in the rendered pancetta fat helps tame its heat while allowing its sweetness and fruitiness to shine. Scotch bonnet peppers would work as well, offering a more…
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互相起作用eAsparagus Frittata with Prosciutto and Caramelized Onions
This colorful frittata makes a perfect brunch entrée, especially when paired with Radish, Celery & Frisée Salad. A little baking soda added to the onions helps them to brown faster.
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互相起作用eSpinach, Tomato, and Ricotta Frittata
Juicy, ripe tomatoes counter creamy ricotta in this simple but satisfying egg dish.
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互相起作用eBaked Parmesan French Toast with Tapenade and Arugula Salad
In this savory take on a breakfast favorite, slices of ciabatta are dipped in a custard infused with Parmesan and thyme and are then baked. Served with a dab of…
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互相起作用eCountry Ham and Cheddar Spoonbread
Grits are the perfect vehicle for smoky country ham and extra-sharp Cheddar in this fluffy, satisfying brunch dish.
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互相起作用ePasta Frittata with Leeks, Arugula, Goat Cheese & Mint
I learned to make frittatas at my first cooking job at Al Forno restaurant in Providence, Rhode Island. We always put pasta in those, plus lots of fresh herbs, good…
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互相起作用eSausage and Egg Enchiladas with Tomatillo Sauce
Tortillas stuffed with spicy chorizo, scrambled eggs, and potatoes are topped off with a tangy tomatillo sauce and melted cheese for a breakfast that will keep you warm all day.…
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互相起作用eLeek and Goat Cheese Frittata
The high ratio of leeks to eggs in this frittata brings the leeks’ sweet flavor and meltingly tender texture to the forefront.
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互相起作用eHash-Brown Breakfast Casserole
The bell peppers, onion, ham, and cheese in this dish call to mind a Denver omelet. But instead of serving the hash browns on the side, they’re combined with the…
