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Recipe

Tortillas De Maiz (Corn Tortillas)

People often ask what's more traditional--flour or corn tortillas? It's obviously corn, because this is a native ingredient to Mexico and they were making corn tortillas well before flour came…
Recipe

Spicy Mexican Burger

This burger by Joe Isidori from Black Tap Craft Burgers & Beer is so flavorful you almost don’t need any toppings. If you like, try it with ground turkey (or…
Recipe
Watermelon Mojito

Nothing says summer more than watermelon. Added to your mojito, it takes refreshing to the next level.
Recipe
Cha Cha Chavela

The Bloody Mary meets the Boilermaker. Served with or without a shot of tequila, this spicy beer-and-V8 blend is a great way to cool down on a hot day.
Recipe
Raspberry-Pineapple Agua Fresca

This fruity sweet-tart combo is a perfect refresher on a summer day.
Recipe
Blushing Paloma

This tall, cool twist on a classic Paloma (grapefruit juice + tequila) is the runway model of cocktails.
Recipe

Tomato, Blood Orange, and Mango Sangrita

Sangrita is a traditional concoction of spiced tomato and fruit juices served as a chaser to a shot of straight tequila. Start with the smaller amount of habanero, and add…
Recipe
Mayan Mezcalita

The longer this cocktail sits, the more flavor it will have. Since you pour it over ice, you can make it hours ahead.
Recipe
Guava Martini

Look for pink guava juice to ensure that your martini has a lovely rosy glow.
Recipe
Chile Chico

简单的糖浆中的Serrano辣椒将这个奇科踢到一两个凹口。