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RecipeNoodle Soup with Kale and White Beans
If you can find fideo noodles in the Latin section of your supermarket, try them in place of the capellini.
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RecipeLemony Orzo Soup with Baby Spinach and Peas
Inspired by Greek avgolemono—a soup made with eggs, lemon, and rice or pasta—this recipe has spinach and baby peas for a soup that’s light and comforting. Use vegetable broth instead…
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RecipeTortellini in Broth with Roasted Vegetables
This is a great way to use up extra winter vegetables. I like a mix of carrots, parsnips, sweet potatoes, and cauliflower. I don’t bother to peel most of these,…
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RecipeMinestra di Pasta e Piselli
The prosciutto and lard add lots of flavor to this soup, but if you can’t get any, use butter and olive oil instead.
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RecipeNoodle Soup with White Beans and Collards
This flavorful and comforting soup is just what you need on a cold winter night. To quickly cut the collards, stack a few leaves and roll them into a tight…
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RecipeAsian Turkey Noodle Soup with Bok Choy
Borrowed from Chinese immigrants, this simple dish is a classic comfort food in Hawaii, where it’s known as “long rice.” Despite the name, there’s no rice here; the slippery, transparent…
