Learn how to make luscious caramel, a versatile building block for dozens of desserts from elegant crème caramel to simple yet rich sauce for ice cream.
These deep, dark confections are a bit like truffles (though much quicker to make), with sophisticated, toasty flavors from nuts, coffee, and bourbon.
With a cup of coffee or tea, this is a quick and sweet end to dinner.
Impressive-looking yet quick and simple to make, this confection makes a perfect holiday or hostess gift.
Use the best-quality chocolate you can find. When warmed, the chocolate mixture doubles as a killer sauce for ice cream.
Do you like to offer food gifts to friends and family? Here are some attractive ways to present your cookies, pies, and candy at holiday time.
Brigadeiros are Brazilian candies that owe their melt-in-your-mouth texture to sweetened condensed milk, cooked down until it's thick and fudge-like. Though chocolate brigadeiros are the classic, pistachio is a tasty flavor…
The taste and texture (to say nothing about the all-natural ingredients) of these homemade Easter treats are so much better than the store-bought variety that it would be a shame…
Raw nuts, butter, and baking soda are secrets to richly flavored, delicate brittle
These fun treats are easy to make: Just dip strawberries in jam, then roll them in the toppings of your choice.
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