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RecipeGlazed Spice-Rubbed Spareribs
Every summer, my dad makes the most delicious barbecued ribs. His trick is to add some smoked paprika to the cumin and fennel in the spice rub to guarantee smoky…
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RecipeGreen Bean Salad with Coriander Oil
Every Sunday, we would have a big family meal, and my mother always cooked green beans when they were in season. This recipe always reminds me of her. I think…
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RecipeBaked Plums with Cardamom Nut Crumble and Cream
Warm, tender plums topped with softly whipped mascarpone and a crumble fragrant with cardamom are a simple, fuss-free dessert that also happens to be plate-licking good.
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RecipePurée of Sweet Potato & Ginger Soup with Apple-Mint Raita
Slices of fresh ginger are simmered with the soup base to gently infuse it with warmth and mellow sweetness. The raita is the perfect cooling counterpart. If you like heat,…
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RecipeBroiled Chicken Thighs with Coriander Rub
Chicken thighs just got a whole lot more interesting in this weeknight dish, thanks to a coriander rub and a fish sauce and brown sugar finish. You’ve likely got everything…
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RecipeCurried Cauliflower Salad
Delicious hot or cold, this colorful salad, which includes both raw and cooked elements, delivers a unique mixture of textures and bright flavors. For a family-style meal, I like to…
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RecipeBollywood Chutney Chicken Pizza
Indian flavors and Bollywood movies are quickly gaining popularity in America—and for good reason. Both are richly layered, colorful, spicy, and slightly chaotic. Why not take a break from the…
