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Vegetarian Mexican Sauteing
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3 results
  • Recipe

    Migas (Scrambled Eggs with Corn Tortillas)

    The recipe for this tex-mex dish came from one of my former sous chefs, Edilberto (Edi) Rodriguez, Jr., who had an excellent way with food. He nominated his grandmother, Carmelina,…

  • Recipe

    Mexican Black Bean Burgers

    It’s better to sauté these burgers rather than grill them, because they have a fragile texture and lack the protein that meat and fish have to hold everything together.

  • Recipe

    Scrambled Egg Torta

    Tortas are big, flavorful, overstuffed Mexican sandwiches. This one—filled with scrambled eggs, mild cheese, bright cilantro, creamy avocado, and tangy lime juice—makes a tasty and hearty meal for any time…

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