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6 results
  • Recipe

    Blueberry-Cassis Fool

    With a batch of Blueberry-Cassis sauce in your refrigerator, you can make many quick desserts, including this luxuriously creamy fool.

  • Recipe

    Raspberry Fool

    Puréed and strained raspberries give this luxurious whipped dessert a gorgeous, bright pink color and a lovely tanginess to balance the sweet yogurt-cream base. It is the definition of elegance,…

  • Recipe

    No-Cook Chocolate Pudding

    I like to microwave the cream in an 8-cup Pyrex measuring cup and use that vessel as my mixing bowl—the pour spout is extremely useful.

  • Chocolate-Raspberry Cookies & Cream
    Recipe

    Chocolate-Raspberry Cookies & Cream

    I like to make this with both crème fraîche and heavy cream, but you can use all cream if that’s easier.

  • Recipe

    Frozen Lime and Dulce de Leche Terrine with Blackberry Sauce

    A delicious twist on Key lime pie, this frozen dessert has dulce de leche, a Latin American milk caramel, tucked inside. Fresh blackberry sauce adds a burst of summery flavor…

  • Recipe

    Peach-Almond Icebox Cake

    Layers of fresh peaches, almond cookies, and whipped mascarpone cream meld together in this take on an old-fashioned favorite. Make this when you have juicy, sweet ripe peaches. See our…

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