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3 results
  • Recipe

    Buckwheat-Bacon Waffles

    Buckwheat and whole wheat flours give these waffles a nutty flavor, while bacon adds a smoky, salty crunch. Look for buckwheat flour in well-stocked supermarkets.

  • Recipe

    Spiced Yogurt Waffles with Toasted-Pecan Maple Syrup

    Yogurt gives waffles a rich texture and a slightly tangy flavor, which is complemented here by warm spices. Whipped egg whites folded into the batter ensure light, tender results.

  • Brown-Butter Waffles
    Recipe

    Brown-Butter Overnight Waffles

    Brown butter and malted milk powder enhance the warm, rich, toasted flavors in these crisp yeast-raised waffles. Make most of the batter ahead, then cover and refrigerate overnight. The next…

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