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Healthy Soup Recipes: Our Best 17 Ever

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很少有食物是令人满意和简单的。从鸡肉面积汤到蔬菜汤,明诗到扁豆汤,一个管道热碗健康的季节性成分慢慢酝酿,无论季节都会让我们快乐。亚搏手机版官方慢炖锅汤配方正在变得流行,并且可以在其中制造以下许多健康汤配方,以及标准汤锅。有一件事是肯定 - 无论你是什么,汤总是一个良好的处方。

  • Recipe

    Pasta e Fagioli

    This Italian soup–which has as many variations as there are cooks—is chock full of pasta, beans, and vegetables, making it a hearty one-dish meal.

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  • Recipe

    Split Pea Soup

    This soup makes a nice hearty starter, especially garnished with croutons, but I also love to serve it with crusty whole wheat bread and call it dinner.

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  • Recipe

    烤的马铃薯&韭菜汤用切达乳酪和培根

    赤褐色土豆和韭葱星在这个丰盛的碗汤里。二批次喝了一个忙碌的周末晚餐。

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  • Recipe

    新英格兰蛤蜊汤

    Creamy, hearty New England clam chowder is by far the most popular chowder style (compared to Manhattan or Rhode Island versions). Chowder made with milk or cream began appearing in the early 1800s, and New Englanders claimed it as their own in the 1900s. Many versions use a flour and butter roux to thicken the soup. The roux is necessary if you’re cooking with milk; otherwise, it curdles when boiled. This chowder gets its thick texture from a combination of heavy cream and puréed potatoes. You can crush some of the potatoes against the side of the pot (instead of puréeing the vegetables) for a thinner but equally delicious version.

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  • Recipe

    Matzo Ball Soup

    To turn this into a more filling meal, you could add cooked chicken, peas, or carrots. But for the classic, less is more. The matzo balls can be cooked ahead and then warmed in the broth before serving. The recipe doubles or triples easily.

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  • Recipe

    Lobster Bisque

    Sherry and lobster are a classic flavor pairing; here, cream sherry lends the bisque a slightly sweet complexity. For richer flavor and more intense color, use a female lobster. (Read the Test Kitchen post to learn how to tell the sex of a lobster).

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  • Recipe

    经典法国洋葱汤

    This ultimate version of the bistro classic is made with homemade beef broth and caramelized onions. Aged Gruyère is key to getting the traditional bubbling crust of cheese; it’s rich, smooth, and melts easily.

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  • Recipe

    Classic Bouillabaisse

    这种丰盛的鱼炖是来自法国南部的宝藏。它需要一个下午才能制作,但这是一个绝对值得努力的展示齐全的一餐。

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  • Recipe

    Beef & Wild Rice Soup with Winter Vegetables

    在烹饪和度假烹饪之后,没有什么比在一碗热度的丰盛汤中安置更好。亚博网网址这是野生米饭,这道菜有一个精彩的坚果,朴实的香味。它在炉子上炖煮一小时,八个服务,使其成为家庭的完美晚餐 - 以及您的周末客人。

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  • Recipe

    Tortellini en Brodo.

    这款丰满的面团的舒适菜在一片丰盛的肉汤中是意大利北部的假日传统。它通常作为第一道菜,其次是猪肉或小牛肉烤,冬季蔬菜。Tortellini和肉汤都可以提前。

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  • Recipe

    Butternut Squash Soup with Apple & Bacon

    Smoky bacon, herby sage, and sweet apple give this squash soup layers of flavor. Use the Creamy Vegetable Soups Recipe Maker to create your own velvety soup, or use the Hearty Bean & Vegetable Soup Recipe Maker if chunky soups are more your style.

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  • Recipe

    Vegetable and Quinoa Soup with Sweet and Hot Roasted Jícama

    这个Zesty汤在寒冷的一天是完美的。当配上烤面包和大蒜黄油时,它会享用一顿令人愉快的饭菜。

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  • Recipe

    咖喱扁豆汤

    Parsnips, fennel, carrots and lentils make up this hearty and healthy stew.

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  • Recipe

    Chicken & Tortilla Soup

    Be sure the broth is very hot so that it heats up the ingredients in the bowl and offers a strong contrast with the cool, smooth chunks of avocado. The spice level is very low—just a slight chile warmth—so if you prefer more of a kick, add more chili powder or use a hotter powder. This recipe is easily doubled.

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  • Recipe

    Italian Wedding Soup

    意大利婚礼汤或Minestra Maritata,根本没有真正与婚礼有关。它据说从成分的“婚姻”中获得名字 - 肉,绿色和面条或鸡蛋。亚搏手机版官方

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  • Recipe

    Egg Drop Soup with Crab, Baby Corn, and Peas

    This Chinese restaurant mainstay becomes a light and lovely supper with the addition of crab, baby corn, and peas.

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  • Recipe

    经典鸡肉面条汤

    当您正在寻找直接鸡肉面条汤时,这篇食谱非常适合账单。光线和舒缓,请就是每个人都会。

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