Recipe
Blushing Paloma
Servings:1
This tall, cool twist on a classic Paloma (grapefruit juice + tequila) is the runway model of cocktails.
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- 2 oz. tequila blanco (silver)
- Juice of 1/2 lime
- Kosher salt
- 3 oz. fresh or bottled unsweetened Ruby Red grapefruit juice
- 1 Tbs. agave syrup
- 3 oz. plain seltzer
- Cranberry-cherry juice
- Lime wedge or curl, for garnish
Preparation
- Combine the tequila, lime juice, and a pinch of salt in a highball or Collins glass. Add ice and top with the grapefruit juice, agave syrup, and seltzer. Stir gently, add a splash of cranberry-cherry juice, then garnish with a lime wedge.
Ingredient Spotlight
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IN THIS RECIPE
Grapefruit Juice
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IN THIS RECIPETequila
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FEATUREDSquash Blossoms
Reviews
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Reviews (1 review)
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user-2988827| 05/25/2020I made this last night, 5/24/2000. I found it a bit medicinal. Don’t know. Will not make again.
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