Recipe

Guava Martini

Look for pink guava juice to ensure that your martini has a lovely rosy glow.

Recipe

Watermelon Mojito

Nothing says summer more than watermelon. Added to your mojito, it takes refreshing to the next level.

Recipe

Island-Spiced, Pineapple-Glazed Grilled Chicken Breasts

Here’s a twist on traditional American barbecued chicken. The spice rub is similar to Jamaican jerk seasoning, and the “sauce” is a rum and pineapple glaze.

Recipe

Grilled Mango, Poblano & Passionfruit Salsa

Add minced habanero or jalapeño chiles if you like it spicy, but taste your roasted poblano before adding any more heat; some poblanos can be just as hot as jalapeños.…

Recipe

Jerk Chicken Drumsticks

Recipe

‘Mo J’ Marinated & Grilled Flank Steak

Toss a few red onions on the grill to serve with this dish; a salad of tomatoes and cucumbers rounds out the meal nicely. My family loves this versatile mojo…

Recipe

Avocado-Tomato Salad

Avocado and lime juice help cool things off after a few bites of the spicy frittata and the sweet heat from the roasted sweet potatoes. A simple vinaigrette of olive…

Recipe

Strawberry Mojito

A mojito is traditionally made with white rum, muddled mint and lime juice, and seltzer. Strawberries make this cocktail both sweeter and more tart—a nice match for bold amber rum…

Recipe

Grilled Fruit Skewers with Island Spices & Dark Rum

Allspice, nutmeg and rum give these kebabs of strawberries, pineapple, kiwi and mango a lilting Caribbean accent.