Genevieve Ko
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RecipeCorn on the Cob with Chile, Goat Cheese, and Ham
A wrap of salty ham complements sweet corn on the cob while goat cheese spiked with vinegar, garlic, and fresh red chile adds heat and tang.
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RecipeAsian Chicken and Rice Noodle Salad
Although this salad may look like it’ll feed a small army, the rice noodles and shredded vegetables are very light, and the sweet, sour, and slightly spicy vinaigrette makes you…
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RecipeSpaghetti and Clams with Garlicky Green Sauce
Vividly colored and amazingly aromatic, the sauce for this riff on linguine with clams is made by puréeing parsley and spinach with the broth left over from steaming open the…
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RecipeLemon-Vodka Cream Pops
A splash of citron vodka gives the classic creamsicle a decidedly adult kick. And, for more grown-ups-only recipes, browse our drinks page, where you'll find recipes for everything from beer and punch to classic…
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RecipeBittersweet Chocolate-Bourbon Pops
Dark chocolate and bourbon make for a truly decadent frozen treat. Since the bourbon doesn't get cooked, it's worth splurging on the high-end stuff. Visit our Drinks & Entertaining page for dozens more…
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Recipe贝里尼持久性有机污染物
The combination of ripe summer peaches and Prosecco makes for a sweet frozen treat that tastes a lot like the popular cocktail.
